Adalicia mercier Cooktops September 14, 2018 11:24:59
Imagine this scenario. You drag in from work and have to cook dinner for your family. As you get the food ready to go. you place to pots on the cook top to start heating up. Meanwhile. your two small children are running around the kitchen after being cooped up all day in day care or preschool. Before you know it. one of the trips and grabs the cooktop to stop from falling. Your child`s hand touches the edge of the burner that is hot and burns his hand pretty badly which means a trip to the hospital. This scenario can and does happen each and every day in households across the United States and around the world. Now. imagine the same scenario with a magnetic induction cooktop. Your child`s hand touches the edge of the burner but DOES NOT get burned! You get to fuss at your children. tell them to quit running around so wildly and then you kick them out of the kitchen. There is no burned flesh and no need to make a trip the ER to have your child`s hand treated for burns!
Induction cooking does require special cookware which can easily be purchased if you don`t already own some. Stainless steel and cast iron are two examples of induction cookware. As a general rule. if a magnet sticks to the bottom of the pot or pan in can be used on an induction cooktop. The bottom of the pan should be at least four inches in diameter to operate properly on most induction cooktops. including the Duxtop Induction Cooktop. The Sensor touch cooktop provides a truly enjoyable cooking experience with its convenient. simple operation. With only the touch of your fingertip to the control panel you can make any changes to your cooking. No more stickers peeling off. corners rolling up. or unsightly appearance after just a few months of use that you often see with sticker control panels. The Sensor touch is durable and steady for years of use and cleaning. The sleek. elegant design makes the induction cooktop a welcome addition to any kitchen. For quick. precise cooking. you can`t go wrong with Duxtop Induction Cooktop 8300ST.
Cooks who would rather save on energy would be more inclined to use an electric cooktop. Keep in mind. electric stoves are not overly environmentally friendly. Heat from the electric stoves are in constant contact with saucepans and pots. Because more times than not. electricity coming from an electric stove is not from renewable energies. This wasted heat will seep into the atmosphere and add to greenhouse gases. Electric cooktops are a good choice for cooks who want to use low temperatures for cooking. However. electric stoves are more costly than gas cooktops because they are manufactured with material that is more costly such as halogen. semi-halogen. and radiant coil. However. choices of electric cooktops are varying more and more and the newer type. induction is becoming popular.
Precise cooking is accomplished with the ability to change temperature or power levels without response times. The change is instant. Little heat is wasted because the cooktop is 83 percent energy efficient and cost about $0.12 per hour to operate. With increased cooking times. it costs only pennies to cook a meal. Induction cooktops are plugged into a standard household outlet. Water can be boiled and oil heated to cooking temperature in only a few seconds. You can fry. stir-fry. sauté. warm. or boil your food depending on the power level or temperature level needed. To boil water you would set the power level high. However. if a dish required cooking at a particular temperature you would use the temperature mode to set the appropriate level.
There are a lot of advantages to using magnetic induction cooktops. First. they are breaking records for the speed that they bring 6 quarts of water close to boiling. The heat that is emitted is even and liquids simmer perfectly. The cooktop stays much cooler than a conventional cooktop which means no burned flesh. no burnt on spills and less heat loss which leads to a very hot kitchen. A huge safety feature is that induction elements turn off automatically when the magnetic pot is removed from the burner. even if you don`t want them to. So this greatly reduces the chance of having a cooking related fire in your kitchen.
When you add an induction cooktop and matching cookware to your kitchen. you gain many benefits. What would you do if your stovetop stopped working? Do you have a plan for how you would cook while choosing a new stove and getting it installed? Most people don`t and it causes a huge interruption in their life when their stove goes out. Even losing one burner or one side of your stove can cause issues. What about cooking for larger groups around the holidays? Do you have the space and the ability to do host family parties with groups of 10 or more? If not. adding an induction cooktop might be the answer. Here is what you get from the right induction cooktop.